Chef’s First Special Dinner to Celebrate Thai New Year on April 12 at NOK NOK

2025-03-25T09:00:40

NOK NOK’s new executive chef, Thuleewan Boonyarattana, is hosting a truly immersive five-course special dinner on April 12 to celebrate the arrival of the Thai New Year. She has carefully curated a menu featuring her favourite dishes from Thai cuisine, paired with perfectly selected wines by Bestwine’s sommelier, Juri Brattšik.

Price for Club One members:

96,30 €

Regular price: 107 €

After purchasing your ticket, be sure to contact the restaurant to reserve your table by phone at +372 5333 1744 or via email at info@noknok.ee.

Welcome Drink & Amuse-Bouche

Golden Bag
Tuna Fillet with Herbs
2022 Crémant de Limoux Brut Rosé „Cuvée Emotion“ Extra Brut AOC, Maison Antech, France

Appetisers from the Land

Wagyu Beef Sirloin Canape
Tempura Vegetables with Sweet & Sour Sauce
Kanom Cheep Dumplings with Prawn & Chicken
2018 Riesling Sekt Brut „Scharzhofberger“ QbA, Reichsgraf von Kesselstatt, Mosel, Germany

Appetiser from the Sea

Pan-Seared Tuna & Octopus Salad
2022 Bourgogne Pinot Noir „Cuvée Reserve“ AOC, Maison Roche de Bellene, France

Main course

Massaman Lamb Shank & Steamed Jasmine Rice
Pineapple Fried Rice with Prawns
2021 Crianza Tinto, Abadia La Arroyada, Ribera del Duero DO, Spain

Dessert

Mango Sticky Rice
Pina Colada